Menu

The Bistro is open Wed-Sun for Lunch & Dinner.

CLOSED MONDAY & TUESDAY

Starters & Shares

  • $11.50
    Cheese Bacon & Sweet Chilli Bread

  • $14.90
    Salt And Lemon Pepper Squid (5)

    Flash fried with citrus lemon wedges and homemade garlic aioli.

  • $14.90
    Sticky Chilli Chicken Wings

    With Ranch sauce.

  • $14.90
    Pumpkin & Fetta Arancini Balls (4) (V)

    With Red capsicum & pesto aioli.

  • $18.90
    Beef And Bean Nachos

    Topped with cheese, Sour cream and guacamole.

  • $10.90
    Bowl Of Potato Wedges (V)

    With sour cream and sweet chilli sauce.

  • $11.90
    Cheese Bacon & Sweet Chilli Fries

  • $8.50
    Bowl Of Fries With Aioli (V)

  • $9.5
    Cheesy Garlic Bread (V)

  • $7
    Garlic Bread (V)

From The Garden

  • $22.90
    Salt & Pepper Squid Salad (7)

    With mixed lettuce, tomato, onion, cucumber, carrot, chef's own dressing & aioli dripping sauce.

  • $12.90
    Valley Tavern Garden Salad (V)

    Add grilled or crumbed chicken $5.00 Add grilled prawns (4) $7.90

  • $22.90
    Thai Beef Salad

    Marinated warm beef tossed in an Asian style salad with mixed lettuce and chefs own dressing.

  • $18.90
    Caesar Salad

    With Cos lettuce, bacon, croutons, parmesan cheese, boiled egg and Caesar dressing. Add grilled or crumbed chicken $5.00 Add grilled prawns (4) $7.90

Main Meals

  • $22.90
    Crumed Prawn Cutlets (7)

    Served, with Chips, salad, lemon wedges and homemade garlic aioli.

  • $22.90
    Salt And Lemon Pepper Squid (8)

    Served with chips, salad, lemon wedges and homemade garlic aioli.

  • $18.90
    Bangers & Mash

    Served with creamy mash potato, onion rings and plain gravy on top.

  • $33.90
    Crumbed Lamb Cutlets (3)

    Premium lamb dusted in parmesan crumbs served with creamy mash potato, green and finished with choice of gravy.

  • $30.90
    Crispy Skinned Atlantic Salmon Fillet (GF)

    Served with chips & salad or mash & veggies and lemon wedges, hollandaise sauce.

  • $21.90
    Beer Battered Fish

    Served with chips, salad, lemon wedges and tar tare sauce.

Char-Grill Steakhouse

  • $7.90
    Upgrade Any Steak To A Surf 'N' Turf

    All steaks cooked to your liking, with your choice of gravy (Plain, mushroom, pepper or Dianne). Served with chips and salad or garlic mash potato and steamed veggies.

  • $30.90
    300g T-Bone Steak

  • $25.90
    250gm Char-Grilled Rump Steak

Burgers

All Burgers served with chips

  • $18.90
    Pumpkin & Haloumi Burger (V)

    With lettuce, tomato, onion, cucumber and garlic mayo.

  • $20.90
    Crumbed Chicken Schnitzel Burger

    With cheese, lettuce, tomato, onion, guacamole and aioli.

  • $19.90
    Grilled Chicken Caesar Burger

    With cos lettuce, crispy bacon, parmesan cheese and caesar dressing.

  • $21.90
    Steak Sandwich

    With cheese, lettuce, tomato, beetroot, onion jam & BBQ sauce.

  • $19.90
    Valley Tavern Beef Burger

    With cheese, lettuce, tomato, beetroot, caramelized onion and garlic aioli.

  • $25.90
    Beef Double Cheeseburger

    With double beef patty, double crispy bacon, double cheese, dill pickle, lettuce, BBQ Sauce & a fried egg.

Pasta

  • $19.90
    Spaghetti Bolognaise

    Rich beef & tomato ragu with herbs & olive oil, topped with parmesan

  • $22.90
    Chilli - Prawn Linguine

    Prawns (5) cooked in olive oil, mild chilli garlic paste, white wine & rich tomato sauce served with shaved parmesan.

Sides

  • $2.00
    Sauces ( aioli, tar tare)

    (Hollandaise, bearnaise, sour cream, or guacamole) $3.50

  • $3.00
    Gravy (plain, mushroom, pepper or Dianne)

  • $8.90
    Steamed Veggies

  • $7.90
    Garden Salad

  • $7.90
    Garlic Mashed Potato

For The Kids (Under 12 Only)

  • $11.90
    Spaghetti Bolognaise With Parmesan

  • $11.90
    Chicken Nuggets And Chips

  • $11.90
    Mini Cheese Burger And Chips

  • $11.90
    Battered Fish N Chips

  • $11.90
    Chicken Schnitzel And Chips

Schnitzelhus

  • $24.90
    Chicken BBQ

    Golden fried chicken breast schnitzel topped with bacon, BBQ sauce and melted cheese. (All Schnitzel served with chips and salad or garlic mash potato and steamed veggies.)

  • $24.90
    Chicken Mexican

    Golden fried chicken breast schnitzel topped with Mexican salssa, melted cheese and sour cream on top.

  • $25.90
    Chicken Hawaiiane

    Golden fried chicken breast schnitzel topped with bacon, pineapple, napolitano sauce and melted cheese.

  • $22.90
    Chicken Parmigiana

    Golden fried chicken breasst schnitzel topped with Napolitano sauce and melted cheese.

  • $19.90
    The Classic Chicken Schnizel

    Golden fried chicken breast schnitzel with choice of gravy (plain, pepper, mushroom or Dianne).

Dessert

  • $11.90
    Sticky Date Pudding - W/ Ice Cream

  • $6.00
    Ice Cream - W/ Topping

$14 LUNCH SPECIAL ON WED/THURS/FRI

DINNER SPECIAL

WEDNESDAY – BARRAMUNDI – $15
THURSDAY – SCHNITZEL- $15
FRIDAY – RUMP STEAK- $15